St. Lawrence University
Not VerifiedSt. Lawrence University Dining Services makes every attempt to identify ingredients that might cause allergic reactions for those with food allergies. Food items with known allergens are identified with a card placed near the food item.
Recipe Information Availability For the convenience of those who wish to know what ingredients are contained in our recipes, we have made available a booklet which will be at the checker's stand listing each week's recipes.
Food items with known allergens are identified with a card placed near the food item.
Recipe Information Availability For the convenience of those who wish to know what ingredients are contained in our recipes, we have made available a booklet which will be at the checker's stand listing each week's recipes.
There is always a risk of contamination. There is also a possibility that manufacturers of the commercial foods we use could change or substitute at any time, without notice. Customers concerned with food allergies need to be aware of this risk. St. Lawrence University Dining Services will not assume any liability for adverse reactions to food consumed, or items one may come in contact with while eating at any University establishments.
There is also a possibility that manufacturers of the commercial foods we use could change or substitute at any time, without notice. Customers concerned with food allergies need to be aware of this risk. St. Lawrence University Dining Services will not assume any liability for adverse reactions to food consumed, or items one may come in contact with while eating at any University establishments.
Managers and cooks are certified by AllerTrain safe food handling procedures to provide customers with allergies and gluten intolerances allergy-friendly foods. Every effort is made to instruct our food production staff on the severity of food allergies.