Miami University

Verified

Location

Oxford

www.miamioh.edu

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Dining Services

Made-to-order items

[Yes, for some stations]

How are ingredients available?

Table: Ingredient Info Availability

Online or In An App

[Yes]

List Posted in the Dining Hall

[Yes]

On Request in the Dining Hall

[Yes]

Top 9 Allergens

Full Ingredients

Specific areas

Two dining commons provide an allergen station called Delicious Without that avoid the top 9 allergens. We also provide ingredient information at every station within the four dining commons. We utilize an online platform called Dine on Campus that shares ingredient information.

Additional Information

Miami University is a "nut friendly" campus. This means that we do not actively use nuts in our recipes. We also do not purchase commercial products that has a "may contain [nuts]" statement. We do carry sealed nut products in our convenience stores and our "nut friendly" initiatives do not apply to any Starbucks or Panera location.

1. We provide access to ingredient information for made-to-order* items. *Made-to-order - Meals that are prepared on request and to your specification in the dining hall. Examples include a sandwich station, omelet station, burrito station, etc.

Self-Serve Items

[Yes, for all stations]

How are ingredients available?

Table: Ingredient Info Availability

Online or In An App

[Yes]

List Posted in the Dining Hall

[Yes]

On Request in the Dining Hall

[Yes]

Top 9 Allergens

Full Ingredients

Additional Information

Ingredient information is available virtually using Dine on Campus, in person on serving lines with digital display and ingredient experts are available to answer questions as needed.

2. We provide access to ingredient information for self-serve* items. *Self-serve - Meals that are served buffet-style in a dining hall. These are typically high risk for cross-contact and are best avoided by diners with food allergies.

Made-To-Order Areas

Made-to-order areas

[Yes, in some stations]

Specific areas

We have a dedicated allergy station called Delicious Without where we avoid the top 9 allergens within this space completely. All food is produced and served within this space.

3. We have procedures in place to lower the risk of cross-contact in made-to-order areas.

Self-Serve Areas

[Not answered]

4. We have procedures in place to lower the risk of cross-contact in self-serve areas.

Pre-Order Meals

Do students have access to pre-order meals free from their allergens?

[Yes]

Additional information

Guests with food allergies, food intolerances, or other special diets that can not be met at our allergen stations and require special accommodations should consult the dietitians on campus via phone 513-529-3042 or email diningdieitian@miamioh.edu.

5. We have pre-order meals* available. *Pre-order meals - Custom meals that can be ordered in advance by a diner so they are ready for pick up at a specific time. Typically these can be ordered online or by phone/text.

Allergy-Friendly Station

Do students have access to an allergy-friendly station(s) that is free from specific allergens?

[Yes]

What is the station free from?

Peanut

Tree nut

Fish

Shellfish

Eggs

Wheat

Soy

Milk

Gluten

Sesame

Additional Information

We have two dedicated allergen friendly stations that avoid the top 9 allergens and gluten. One at Maplestreet Dining Commons and Western Dining Commons. These stations prepare and serve food separate from other dining service areas.

6. We have an allergy-friendly station*. *Allergy-friendly station - A food station where specific ingredients are banned, typically including many or all items in the Top 8 allergens and gluten.

Dining Services Staff Member Trained?

Dining services staff trained?

[Yes, all staff]

How often?

At least once a year

When hired as well as once a year

Which course(s) are used?

FARECheck Certified course

ServSafe Allergen by National Restaurant Association

7. We train dining services staff members.

Registered Dietitian on Staff?

Do you have a registered dietitian on staff?

[Yes]

8. We have a registered dietitian* on staff. *Registered dietitian - Registered dietitians are food and nutrition experts who are often tasked with helping students with food allergies navigate the dining halls.

Campus Life & Disabilities

RAs Trained

RA’s trained

[Yes]

What training?

RA's receive general crisis response training and will call the campus police if medical emergency.

9. We train our RA's.

Inclusive Residence Life Programs Including Food

Inclusive residence life programs involving food?

[Yes]

How can students access safe foods for residence life programs?

RA's receive training in being inclusive and get to know their students one-on-one. Disability Office comes to training as well, and covers special diets and programming.

Additional information

Students should tell their RA about dietary needs and how best to respond if they have an allergic reaction.

10. We have inclusive residence life programs* including food. *Inclusive residence life programs - Programs in the resident halls often include food. Inclusive residence life programs will offer students with food allergies the opportunity to request safe food alternatives for events they attend in the dorms.

Accommodations for Roommate Assignments

ROLLUP - Accommodations for roommate assignments

[Yes]

How does the school provide accommodations?

Trying to match students with food allergies for room assignments upon request

Facilitating roommate agreements involving food allergies upon request

Working with students to change roommate assignments if it becomes necessary

Students are able to list food allergies in roommate questionnaire to assist with matching.

Does the housing office process requests?

Yes

Where can students get more information?

Campus Services Center

(513) 529-5000

CampusServicesCenter@miamioh.edu

https://miamioh.edu/life-at-miami/living-on-campus/housing/index.html

11. We offer accommodations for roommate assignments. *Every accommodation request is evaluated on a case-by-case basis. A housing accommodation cannot be guaranteed prior to an individual evaluation.

Disability Services Office Processes Food Allergy and Celiac Disease Accommodation Requests

Disability services office processes food allergy and celiac disease accommodation requests

[Yes]

12. Our disability office processes food allergy and celiac disease accommodation requests.

Emergency Response

Stock, Undesignated Epinephrine Available for Emergency Response

Stock, undesignated epinephrine for emergencies

[No]

13. We have stock, undesignated epinephrine* available for emergency response. *Stock, undesignated epinephrine - Epinephrine that is prescribed to a college or university rather than to a particular student. This epinephrine is kept on hand to use for any student that experiences anaphylaxis.

Campus Emergency Responders Carry Epinephrine

Campus emergency responders carry epinephrine

[Yes]

Who are the emergency responders?

On-campus emergency responders

City emergency responders

14. Our campus emergency responders carry epinephrine.

Emergency Response Policy

What does the policy allow for?

On-campus emergency responders carry epinephrine for use in an emergency

Additional Information

Local EMT carries epinephrine.