If you would like help planning a healthy diet or have food allergy questions please contact our Registered Dietitian.
Use YourNutrition to screen for major food allergens. If you wish to screen for gluten, choose wheat, barley/rye and oat filters. Although a recipe may not contain a given allergen, you may need to request your meal be prepared in a separate pan to avoid cross contact of allergens. If you are prone to severe allergic reactions we recommend that you speak with a Dining Manager regarding ingredients.